Small commercial automatic cake depositor machine

 

XINSHIJIA Cake depositor can be used for filling bread, cakes, puffs, etc; Used for pouring batter into cupcakes, donuts, bread, etc. The digital display setting system makes quantitative work simpler, faster, and more accurate.It is an ideal choice for bakeries, small food factories and cake production lines. It is widely used in modern cake and dessert manufacturing, such as donuts, bread, cakes, puffs, and other desserts.

 

Appilication

XINSHIJIA Commercial automatic cake depositor machine suitable for quantitative filling of liquid material like sponge cakes,chiffon cakes and mousse cakes.It suit for the pan size 400*600mm,samll size than common commercial model,it is the best choose for aboard

 

Main technical parameter

Model SF-SCA400
Volts 220V
Power 1300w
Hopper 40L
Suit Plate 400*600mm
Size 1075*582*1320mm
Weight 150kg

Feature

1.According to different requirements of products,it can be divided filled into points and strips.
2.The date set by the product can be automatically stored in the system,and the recipe name can be customized according to different product names.
3.It is simple and convenient to directly call out the product recipe name for operation when using.
3.The core part of contact material adopts new materials and precision machining,which has stable operation,good corrosion resistance,and reduces the defoaming of the products.

Machine Photos