Appilication
XINSHIJIA Automatic Cake Batter Depositor Machine is suitable for quantitative filling of liquid material like sponge cakes,chiffon cakes,mousse cakes and cupcakes……
Description
XINSHIJIA Cake depositor machine is also called cake paste machine. It is a special equipment for the production of cake food, which quantitatively and accurately injects the slurry into the cake pan. The machine adopts PLC touch screen for operation panel, compact structure, centralized function, simple operation, using servo motor as power, and equipped with photoelectric tracking, automatic quantitative extrusion, high precision, accurate quantitative. Application It is widely used in large and medium-sized food production enterprises and pastry processing factories, mainly used for spraying accessories such as French soft bread, mousse cake, European cake, shell cake and so on.
Main technical parameter
| Model | SF-SCA400 |
| Volts | 220V/50HZ.Single phase |
| Power | 1300w |
| Hopper | 40L |
| Suit Plate | 400*600mm |
| Capacity | Cupcakes 8000pcs/h |
| Size | 1865*930*1215mm |
| Weight | 350kg |
Feature
1.Adapt to different fillings such as eggs, jam, chocolate, etc.
2.Liquid filling shape is according to different bakeware and container. Filling height, spacing and amounts can be customized. It also can make entire plate of cake.
3.The nozzle size can be customized. Filling methods contain a row of a point and continuous conveyor belt filling paste.
4.The material on the machine which touch the food are all food grade material.
5.It can be equipped with production line operation or stand-alone use.
Machine Photos
